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GLOBAL 7" Classic Asian Chef's Knife | 71G4

SKU: 71G4

$179.99
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  • Multipurpose Japanese Blade – A cross between a chef’s and vegetable knife, ideal for slicing meat, poultry, fish, and produce.

  • Razor-Sharp Convex Edge – Crafted from a single piece of ice-tempered CROMOVA 18 stainless steel for long-lasting sharpness.

  • Balanced for Precision – Hollow handle filled with sand ensures perfect weight distribution and superior control.

  • Comfortable & Hygienic Grip – Ergonomic stainless steel handle with GLOBAL®'s signature dimple pattern for slip-resistant handling.

  • Engineered for Excellence – Ice hardened to Rockwell C56–58 for exceptional durability and edge retention.
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The GLOBAL Classic Asian Chef's Knife is a versatile kitchen essential, blending the power of a chef’s knife with the finesse of a vegetable knife. Perfectly suited for cutting meat, poultry, fish, and vegetables, this multipurpose blade features a single-piece construction of CROMOVA 18 stainless steel—an alloy designed exclusively for GLOBAL®. Ice-tempered and hardened to Rockwell C56–58, the unique convex edge delivers clean, precise cuts and long-lasting performance. The hollow handle is filled with sand for optimal weight and balance, while the dimple-textured, ergonomic stainless steel grip ensures slip-resistant, hygienic handling. A favorite among professionals and home cooks alike, this Santoku offers control, comfort, and cutting-edge design in one sleek package.

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