The GLOBAL Fillet Knife is specially designed for preparing fish with precision and ease. Its thin, flexible blade follows the contours of bones and slides effortlessly beneath the skin, making it ideal for delicate filleting tasks. Forged from a single piece of exclusive CROMOVA 18 stainless steel and ice-tempered to Rockwell C56–58, it delivers lasting sharpness and exceptional corrosion resistance. The unique convex edge provides unparalleled cutting performance, while the hollow, sand-filled handle ensures a perfectly balanced feel in the hand. With an ergonomic, slip-resistant grip and seamless stainless steel construction for maximum hygiene, this knife is a go-to tool for chefs seeking precision, control, and durability when handling fish.