Kasumi 7184016 | Kasumi Damascus 6" Boning Knife

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SKU: 7184016

$299.99
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  • Versatile Boning Blade – Ideal for filleting fish, slicing sandwich meats, and prepping larger vegetables.
  • Ultra-Hard VG-10 Core – High-carbon steel blade hardened to Rockwell 59–60 for long-lasting sharpness.
  • 32-Layer Damascus Steel – Beautiful, layered stainless steel pattern formed by repeated folding and forging.
  • Sturdy Wooden Handle – Black laminated reinforced wood offers durability and elegant grip.
  • Handcrafted Quality – Each knife finished by skilled artisans for precision and beauty.
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The Kasumi Damascus 6" Boning Knife offers precision and versatility for delicate filleting and medium-sized cutting tasks. Its ultra-hard VG-10 high-carbon stainless steel core, hardened to Rockwell C59–60, provides exceptional edge retention and sharpness that lasts. Surrounding the core is a beautiful 32-layer Damascus stainless steel pattern, achieved through traditional folding and forging techniques, showcasing the signature Kasumi craftsmanship. This knife is perfect for filleting fish, working on larger vegetables where a paring knife falls short, or slicing sandwich meats when a chef’s knife feels too large. Complemented by a strong black laminated wooden handle, it delivers both elegance and ergonomic comfort. Each knife is meticulously finished by expert artisans, blending timeless design with high performance for all cooking styles.

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Kasumi 7184016 | Kasumi Damascus 6" Boning Knife

$299.99